Fresh fish at Akutsu

Course

Course

Courses Course

Omakase courses whose contents change with the season's ingredients. Prices include consumption tax and service charge.

Seasonal Seafood & Garden Harvest: A Classic Kappo Course Celebrating the Beauty of the Four Seasons at Kappo Akutsu

JPY 25,300

Built entirely from outstanding seasonal seafood and vegetables sourced across Japan.

2 – 9 guests

[Recommended] OMAKASE Exclusive Course

JPY 27,500

The classic course with the meat dish we recommend on the day added to it.

Seasonal Kappo Cuisine & Signature "No-Damage Grill" A Premium Course Featuring Carefully Selected Kobe Beef or an Exclusive Rare Brand of Wagyu

JPY 33,000

Seasonal kappo dishes and prime beef in a single course. The main is carefully selected Kobe beef or a rare wagyu brand, finished over charcoal as our signature No-Damage Grill.

2 – 9 guests

* Prices may change depending on the seasonal ingredients of the day.

A dish at Akutsu
A dish at Akutsu